
Ranch Chicken
Ingredients
- 1 lb cubed chicken breast
- 2 tbs olive oil
- 1 tbs apple cider vinegar
- 1 dash salt and pepper
- 1 tsp dried parsley
- 1 tsp dried chives
- ½ tsp dried dill
- ½ tsp paprika
- ½ tsp onion powder
Instructions
- Add all of the ingredients in a large gallon sized ziplock bag (or large bowl) shake to coat the chicken
- To a pan over medium high heat add the chicken, cook for 3-5 minutes on each side or until the chicken is fully cooked through.
Video
Notes
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.
OMG. This has become my go to chicken recipe. The first time I made the cubes. Because I use thin chicken breast I don’t make the cubes. Also, I prep the chicken breast the day before and put in the refrigerator over night. It gives the seasonings a chance to be absorbed. Absolutely delicious.