5 from 2 votes

Turkey and Rice Tacos

By: Julia Pacheco
These turkey and rice tacos are a quick, budget-friendly dinner loaded with savory flavor and easy to customize with your favorite toppings.
Prep: 5 minutes
Cook: 25 minutes
Total: 30 minutes
Servings: 4 servings
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Ingredients 

  • 1 lb ground turkey
  • 11.5 oz bag Knorr spanish rice
  • 4 cups water
  • 6-7 medium flour tortillas

Instructions 

  • To a large skillet add the ground turkey break it apart and cook it through. Once cooked remove any grease in the pan. Add in the bag of Knorr spanish rice and water stir well and let simmer covered stirring occasionally for 7-10 minutes.

Video

Nutrition

Calories: 562kcal | Carbohydrates: 87g | Protein: 36g | Fat: 6g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 2g | Trans Fat: 0.02g | Cholesterol: 62mg | Sodium: 393mg | Potassium: 485mg | Fiber: 3g | Sugar: 2g | Vitamin A: 28IU | Calcium: 92mg | Iron: 3mg

Nutrition information is automatically calculated, so should only be used as an approximation.

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

Read More About Me

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5 from 2 votes

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3 Comments

  1. Dr. Laura Wilhelm says:

    5 stars

    Looks like a winner.

    Reply
  2. Alejandra says:

    5 stars

    Super easy to make! And very delicious 😋 Definitely will be making it again.

    Reply
  3. Midwest Cook says:

    Very easy and tasty. Just make sure to get the BIG 11.5 oz (or two smaller 5.8 oz) package of Spanish rice, or use only 2 C. water with 1 small package.

    Reply