Cheap Meals, MEATLESS, RECIPES

Black Beans and Rice

0 comments

Black Beans and Rice

Recipe by Julia Pacheco Difficulty: Easy
Servings

4

servings
Prep time

5

minutes
Cooking time

30

minutes

Ingredients

  • 1 tbsp 1 olive oil

  • 1/3 cup 1/3 onion, diced

  • 1 1 chicken bullion cube

  • 1 cup 1 uncooked white rice

  • 2 1/3 cup 2 1/3 chicken broth

  • 10 oz 10 can diced tomatoes with green chilis

  • 15 oz 15 can black beans, drained and rinsed

  • 1 tsp 1 salt

  • 1/2 tsp 1/2 pepper

  • 1 tsp 1 cumin

  • 1 tsp 1 chili powder

  • 1 tsp 1 onion powder

  • 1 tsp 1 garlic powder

  • Shredded cheese: optional

Directions

  • To a large deeper pan on the stove over medium heat add the oil once hot add in the onion and let cook for 2-3 minutes stirring often.
  • Now add in the uncooked rice, chicken broth, rotel, black beans, and seasonings stir well. Let simmer (stirring occasionally) for 20-25 minutes or until the rice is tender. Top with cheese – optional – and enjoy

Recipe Video

Leave a Comment

Your email address will not be published. Required fields are marked *

*