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Easy Sheet Pan Eggs
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Easy Sheet Pan Eggs

Recipe by Julia Pacheco
5.0 from 3 votes
Course: BreakfastDifficulty: Easy
Servings

6

servings
Prep time

5

minutes
Cooking time

20

minutes
Cook Mode

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Ingredients

  • Olive oil

  • 12 Eggs

  • Salt & Pepper to taste

Directions

  • Preheat the oven to 425 degrees. Generously coat a sheet pan with oil and place in the oven to heat for 15 minutes.
  • Remove the sheet pan from the oven and crack the eggs carefully onto the pan.
  • Bake for 5-10 mins until the whites are set.

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

Read More About Me

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