Meatball Pasta Casserole
Course: DinnerCuisine: ItalianDifficulty: EasyServings
4
servingsPrep time
30
minutesCooking time
40
minutesIngredients
16 oz rotini pasta
24 oz marinara sauce
3 cups water
16 oz frozen thawed Italian style meatballs
2 tsp Italian seasoning
1 1/2 cup mozzarella cheese
Directions
- Preheat oven to 425 degrees
- Spray a 9×13 baking dish with non-stick spray add all of the ingredients except 3/4 cup of the cheese in and stir well. Cover with aluminum foil and bake for 25 minutes uncover and sprinkle with remaining cheese bake for an additional 15 minutes. Enjoy!
