Meatballs
Course: MainDifficulty: EasyServings
5
servingsPrep time
10
minutesCooking time
20
minutesIngredients
1lb ground beef
1 finely chopped small onion Dash of salt and pepper 3 tbs milk
1 T minced garlic
1/4 cup parmigiana cheese
1/4 cup ricotta cheese
1/2 cup breadcrumbs
3 T fresh parsley
Dash of salt & pepper
3 T milk
Directions
- Add all the ingredients to a bowl and mix together! Roll the meatballs out into about golf ball sizes and place on a baking sheet bake on 425 degrees for 20-25 mins. Enjoy
I love your dishes.
In the video you add an egg, but it’s not listed on the ingredients. Do we still put it in? Thank you.
Love your food Thankyou