
Pepperoni Pizza Pasta Salad
Ingredients
- 16 oz rotini pasta
- 10 oz cherry tomatoes, sliced
- 8 oz mozzarella cheese, sliced
- 6 oz pepperoni, cut into smaller pieces
- 1 tsp dried oregano
- ½ tsp Italian seasoning
- ½ cup grated Parmesan cheese
- 1 ½ cups Italian salad dressing
Instructions
- Bring a large pot of water to a boil add the pasta in and cook according to the package instructions. Drain and rinse with cold water to cool the pasta down completely.
- Add the pasta to a large bowl add in the rest of the ingredients and stir. Serve immediately or chill for later.
Nutrition
Nutrition information is automatically calculated, so should only be used as an approximation.





Love your simple recipes. Trying creamy chicken tacos for dinner this evening
My wife made this recipe and it is the perfect medley of flavors for a refreshing lunch! Your videos are awesome!