Avocado Corn Salad
Creamy avocado, sweet corn, juicy tomatoes, and lime—this refreshing salad is summer in a bowl and pairs perfectly with any grilled dish.
Ingredients
- 4 ears corn
- ¼ cup sliced fresh basil
- ½ large large red onion , diced
- 2 avocados, diced
- 1 lime, juiced
- ½ tsp salt
- ¼ tsp pepper
Instructions
- On a cutting board cut the kernels off each of the ears of corn.
- In a large bowl add all of the ingredients in stir everything together, chill for at least 1 hour. Enjoy!
Video
Nutrition
Calories: 173kcal | Carbohydrates: 12g | Protein: 2g | Fat: 15g | Saturated Fat: 2g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 10g | Sodium: 299mg | Potassium: 533mg | Fiber: 8g | Sugar: 2g | Vitamin A: 238IU | Vitamin C: 16mg | Calcium: 24mg | Iron: 1mg
Nutrition information is automatically calculated, so should only be used as an approximation.
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