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Berry Cobbler
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Berry Cobbler

Recipe by Julia Pacheco
4.3 from 22 votes
Course: DessertCuisine: AmericanDifficulty: Easy
Servings

6

servings
Prep time

5

minutes
Cooking time

50

minutes
Cook Mode

Keep the screen of your device on

Ingredients

  • 40 oz frozen mixed berries

  • 1/2 cup quick oats

  • 2 tbsp brown sugar

  • 1 box French vanilla cake mix

  • 3/4 cup thin sliced butter

Directions

  • Preheat oven to 350°
  • Spray a 9 x 13 baking dish with nonstick spray
  • Into the baking dish, add the mixed berries, sprinkle half of the oats, half of the brown sugar (don’t mix it), then sprinkle the cake mix over the top and spread it out as even as possible but do not mix it. Sprinkle the remaining oats and brown sugar over the top then, place the slices of butter all over the top of the cobbler and bake for 45 to 50 minutes

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About Julia Pacheco

Hello, I’m Julia Pacheco, and I’m so glad you’re here! I’m a published cookbook author with a passion for creating delicious, budget-friendly meals. My blog focuses on recipes that are accessible and enjoyable, because I truly believe in the power of food to heal, inspire, and bring people together. From early lessons in the kitchen with my mom to navigating life on WIC and food stamps, I’ve learned the value of making every meal count. Cooking has been my creative outlet, a way to connect with others, and it even helped me land my dream job.

Read More About Me

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3 Comments

  1. Noel says:

    This tasted really good. My only issue was that when I took the dish out of the oven, some of the cake mix hadn’t gotten cooked so had some powder on top. I put a lot of butter on top so not sure what happened. Definitely want to make again so any advice on how to fix this would be great! 🙂

    Reply
  2. Crystal says:

    I love your recipes! Thanks for sharing!

    Reply
  3. Bobbie says:

    Perfection💕💕 thank you 😊

    Reply